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Local Sake Set - Kitashinano

Local Sake Set - Kitashinano

¥6,150（税込）
¥6,850（税込） ¥6,150（税込）
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メーカー（ Manufacturer ）：Nagano Liquor Sales

A Tasting Set of Local Sake Brewed in the Hokushinano Region, Nagano Prefecture (6 bottles of 180ml)

＜Keiryu Junmai Ginjo Yamato Alc. 15% (Endo Brewery)＞
Brewed using the sake-suitable rice "Miyama Nishiki" to yield a high-quality flavor and aroma.
Its slightly dry taste enhances any cuisine.

＜Obasute Masamune Tokubetsu Junmai Alc. 15% (Nagano Meijo)＞
Characterized by a calm and refreshing flavor.
It is a crisp sake that does not interfere with the meal.

＜Wakamidori Tokubetsu Junmai Tedzukuri no Sake Alc. 15% (Imai Shuzo)＞
A sake that allows you to enjoy a core of rich umami and rice sweetness, created slowly through the traditional Yamahai method, complemented by moderate acidity.
It pairs exceptionally well with richer-flavored dishes.

＜Tokubetsu Junmai Tenryo Homare Alc. 15% (Tenryo Homare Brewery)＞
Our proud Tokubetsu Junmai sake, crafted with 100% contract-farmed rice and the beautiful subterranean water from Shiga Kogen.
It has a mellow mouthfeel, allowing you to savor the "rice umami" unique to Junmai sake.

＜Shigaizumi Junmai Ginjo Alc. 15% (Shigaizumi Brewery)＞
Brewed with sake rice from Kijimadaira, one of Japan's leading rice-producing regions, and the famous water of Kijimadaira best suited for that rice.
This Junmai sake is characterized by a pleasant mouthfeel and moderate sweetness.

＜Engi Junmai Ginjo Miyama Nishiki Alc. 15% (Tamamura Honten)＞
A proud creation where the kurabito (brewers) themselves grow the sake-suitable rice "Miyama Nishiki," ensuring integrated production from the raw ingredients onwards.
A confident work distinguished by its gorgeous aroma and sharp finish.

原材料名（ Ingredients ）：-

容量（ Vol. ）：180ml x 6 Bottles

度数（ Alcohol Content ）：Please refer to the product description section.

精米歩合（ Rice Polishing Ratio ）：-

Low stock: 10 left

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