Thick-Baked Miso Rice Cracker
Thick-Baked Miso Rice Cracker
メーカー（ Manufacturer ）：Marusho Brewery
"A sweet and savory crunch you won't be able to put down."
Meet our thick-baked rice cracker, generously coated in a rich, savory-sweet glaze made from our signature 2-year aged miso. It’s the perfect harmony of textures and flavors that will keep you reaching for just one more.
The secret behind the bold flavor is our "2-Year Miso." Crafted from high-quality domestic soybeans and rice, and combined with pristine natural water, this miso is slowly aged for two full years in traditional storehouses. This slow, natural fermentation process—harnessed by local microorganisms—creates a depth of umami that is simply unforgettable. Whether you're looking for a satisfying afternoon snack or a gourmet companion for your favorite drink, these hearty miso crackers are the perfect choice.
Experience a true artisan crunch from the heart of Nagano.
*This manufacturing facility produces products containing milk, wheat, mackerel, soybeans, and sesame.
原材料名（ Ingredients ）：Japonica rice (domestic), sugar, miso, vegetable oil, shochu, mirin, soy sauce, fermented seasoning, starch, liquid seasoning, glucose-fructose syrup, honey, bonito extract, salt, dextrin, seasoning (amino acids, etc.), (contains wheat, mackerel, and soybeans)
容量（ Vol. ）：1 piece
賞味期限（ Expires ）：120 days from the date of manufacture
保存方法（ Storage Method ）：Store at room temperature, away from direct sunlight and high temperatures and humidity. Please consume promptly after opening.
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