Nagano's specialty introduction
Nagano is located in the central region of Japan, and the beautiful nature of the four seasons is spreading. Here are some of the typical specialty and specialty products in Nagano.
-
Shinshu apple: Nagano is famous as an apple production area, especially Shinshu apples are known for their sweet and delicious things. Apple hunting can also be enjoyed as part of sightseeing.
See products using apples → -
Shinshu Soba: Nagano is also known as a buckwheat production area, and Shinshu soba is popular throughout Japan. You can enjoy it in various ways, such as handmade soba and soba cutting.
-
Shinshu Wine: Nagano has a beautiful natural environment, which is evaluated for Shinshu wine made from grapes grown. You can also enjoy the winery as part of sightseeing.
[Nagano Nemi Brewery] SAKEMATSURI3 set 720ml ALC.15 %, 720ml ALC15 %, 720ml ALC16 %
price: Sale price ¥ 8,548(tax included) -
Shinshu Cow: Shinshu beef is a Japanese beef raised in the Shinshu region and features high quality meat and flavor. You can enjoy it with yakiniku or shabu -shabu.
Look at the cooking method → -
Shinanogawa Fish Cooking: The Shinano River offers a wealth of water sources and can taste fresh river fish. You can enjoy dishes using fish caught in local rivers, such as ayu, char, and rainbow trout.
Partners store → -
Shiojiri salt: Shiojiri City is one of Japan's leading salt -producing areas, and local salt is known as a specialty of Shiojiri. It has a unique flavor different from the sea salt.
These are representative specialty products that Nagano are proud of, but there are various other special products in some areas. It is a part of a trip to Nagano where you can enjoy cooking with local ingredients and eating in sightseeing spots.